Easy baked ham cups filled with sharp cheddar cheese and scrambled eggs.
Ingredients
- 6 slices of of deli-style ham
- 6 eggs
- 1/2 cup shredded cheddar cheese
- black pepper, to taste preference
Instructions
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Preheat oven to 375 degrees. Spray muffin tin pan with non stick cooking spray.
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Line bottom of of muffin tin with individual slices of ham.
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In a skillet, scramble 6 eggs as desired. Scoop scrambled eggs evenly on top of each slice of ham.
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Sprinkle with cheddar cheese and black pepper.
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Bake 10-12 minutes or until cheese is melted and ham is baked.